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MASALA ROASTER
MASALA ROASTER

MASALA ROASTER

60000 INR

Product Details:

  • Function Type Roasting
  • Heating Method Electric / Gas
  • Speed Mode Fixed & Variable
  • Feeding System Manual or Conveyor Feeding
  • Machine Type Rotary Drum Roaster
  • Noise Level Low
  • Automation Grade Semi-Automatic
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MASALA ROASTER Price And Quantity

  • 1 Piece
  • 60000 INR
  • 1.00 - 10.00 INR

MASALA ROASTER Product Specifications

  • Roasting Spices, Masala, Seeds, Nuts
  • Manual or Conveyor Feeding
  • Fixed & Variable
  • 220-415 V
  • 450 kg (approx)
  • No
  • Mild Steel / Stainless Steel
  • 3 kW
  • Electric / Gas
  • Batch Type
  • Silver / Blue
  • 1600 x 750 x 1200 mm
  • Roasting
  • Masala Roaster Machine
  • Floor Mounted
  • Stainless Steel / Mild Steel
  • 50-60 Hz
  • Uniform Roasting, Easy Cleaning, Durable, Salt or Oil Roasting possible
  • High Roasting Uniformity, Energy Efficient
  • Manual and Electrical
  • 50-200 kg/hr
  • Electric
  • Single / Three Phase
  • Up to 300C
  • Semi Automatic
  • Cylindrical Horizontal Drum
  • Semi-Automatic
  • Rotary Drum Roaster
  • Low

Product Description

(MANUFACTURERS OF JACK FRUIT PROCESSING PLANT / JACK FRUIT PULP PROCESSING PLANT / JACK FRUIT JAM PROCESSING PLANT / JACK FRUIT JELLY PROCESSING PLANT / JACK FRUIT JUICE PROCESSING PLANT / JACK FRUIT CHIPS PROCESSING PLANT / JACK FRUIT SEED POWDER PROCESSING PLANT / AND MACHINERIES & EQUIPMENTS). 

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Uniform Roasting for Quality Output

Equipped with spiral blades and precise drum rotation, the MASALA ROASTER ensures high roasting uniformity across each batch. Its advanced chamber insulation and temperature control support optimal heat retention, preventing uneven roasting and boosting product consistency. This feature is essential for producing masalas and spices with rich flavor profiles every time.


Robust and Safe Construction

Built with food-grade stainless steel and mild steel components, the MASALA ROASTER is durable and compliant with hygiene standards. Safety is a priority, with emergency stop mechanisms and thermal overload protection in place, making it suitable for demanding industrial environments and continuous operation.


Easy Operation and Maintenance

Designed with user convenience in mind, this floor-mounted machine features an easy-clean chamber and a bottom-operated discharge system. Its semi-automatic, manually controlled interface allows for straightforward operation, while variable speed and feeding modes ensure flexibility for different roasting needs.

FAQs of MASALA ROASTER:


Q: How does the MASALA ROASTER ensure uniform roasting of spices and nuts?

A: The MASALA ROASTER utilizes a cylindrical horizontal drum with spiral blades and a controlled drum rotation speed of 18-25 RPM. This combination enhances even heat distribution, resulting in consistently uniform roasting across all contents in the drum.

Q: What types of materials can be processed in the MASALA ROASTER?

A: This roaster is suitable for roasting spices, masala mixes, seeds, and various nuts. It can handle batches ranging from 50 to 200 kg per hour and is adaptable for both dry and oil or salt roasting processes.

Q: What safety features does the MASALA ROASTER offer?

A: The machine is equipped with multiple safety mechanisms, including an emergency stop button and thermal overload protection. These features safeguard both the operator and the equipment during the roasting process.

Q: How easy is it to clean and maintain the MASALA ROASTER?

A: Maintenance is straightforward due to its easy-to-clean chamber design and bottom-operated discharge. Regular cleaning is simple, allowing for efficient changeover between different products and ensuring sanitary operations.

Q: Where should the MASALA ROASTER be installed, and what are its space requirements?

A: This machine is designed for floor-mounted installation in industrial settings. Its dimensions are 1600 x 750 x 1200 mm, requiring adequate floor space and access to standard power sources (220415 V) for optimal operation.

Q: What are the benefits of using the MASALA ROASTER in commercial food processing?

A: Key benefits include uniform roasting, energy efficiency thanks to thermal insulation, ease of cleaning for swift batch transitions, and durable construction for long-lasting use. It supports both manual and conveyor feeding, catering to diverse production needs.

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